Tag: garlic
Another quick and easy veggie dish – oven roasted carrots, asparagus and garlic with honey Dijon balsamic vinaigrette.
Dinner tonight is steamed baby bokchoy with caramelized onions, pickled mushrooms and ajitsuke tamago, topped with chilli garlic sauce, chilli oil, chilli flakes and crunchy garlic
I used to be a vegetarian a few years back and I like cooking dishes with no meat or fake meat looking tofu haha if you’re gonna eat vegetables, you should have them in their […]
Part of my weekend cookery madness was to create condiments and toppings for my amplified instant ramen or plain rice or garnish for whatever dish, just to mix it up a bit. This time I […]
Because steak! Steak! Steak!
This one consists of lobster tails, giant shrimps, mussels and Spanish chorizo, I should add some corn on the cob next time but the key ingredient here is the old bay seasoning that brings out […]
To make it less bitter, soak the vegetables in water and salt for 15-30 minutes then wash in cold water. The two ways of preparing this in our household is pickled with onion, tomatoes, and […]
over freshly made pasta (ehem)
I also see mentaiko paired with udon but this time I used it with freshly made fettuccine since I was on a pasta roll haha