a little bit about travel, a little bit about food, a lot of everything in between; as seen, tasted and experienced by different points of view..
Determined to run through all restaurants here in Podium, we decided to take on The Blackboard by Chef Michel, a restaurant with intimate ambience serving international dishes thought of and created by renowned chef Chef Michel. What’s interesting in this restaurant? No printed menus! If …
During this time, I was sent to Makati City to attend some training for a week. The firm that conducted the training offered snacks and lunch to their students. And since there’s just a week that I get to be out of office, I think …
Festival Mall has a whole new section by the riverside which they’ve been developing for quite some time now and it has recently been opened to the public. And as crazed southerners, my sister and I checked it out and found this restaurant: Tori Ichi …
Pepper lunch is a popular Japanese sizzling place in glorietta 5. You can see a slightly long line outside the restaurant between 11 am until 1 pm for their food. Just at the entrance, anyone can take in the scrumptious smell of meat and fish …
Chicken bonchon After a small meal of pancakes sausage strips and eggs as well as sips of refreshing fruit juice for breakfast at Mickey D’s, my siblings and I strolled along the ayala triangle gardens to look for the much hyped chicken Bon chon, a …
Triple V-Saisaki is by far, the best casual Japanese restaurant I’ve tasted in my life. This restaurant lets you sample several seafood and meat products the way it should be, Japanese style. They have a sushi bar with ample choices of raw fish sliced just …
