Tsim Sha Tsui Dimsum and Tea Bar 2nd Level, The Terraces, Ayala Center Cebu Cebu City, Philippines Three weeks ago I got to dine at Tsim Sha Tsui Dimsum and Tea Bar a restaurant that is known for their “Hong Kong style, conveyor belt table […]
a little bit about travel, a little bit about food, a lot of everything in between; as seen, tasted and experienced by different points of view..
Last pitstop for ReiMart’s special day (looks like a week to me now), is Feria. A restaurant in Radisson Blu hotel serving international cuisine (more on Asian and Mediterranean) to their patrons, they have a promo during Tuesdays, for 800Php/head. Perfect for celebrations like this […]
Since my last visit to Cebu, ReiMart enrolled at this culinary school, International Culinary Arts Academy Cebu, aka ICAAC. And once in a while, when he’s not assigned as dishwasher (yeah, because apparently they take rotations on every station so they get to experience everything) […]
Anzani Anzani ravioli Linguine vongole Arborio with baby mix seafood risotto Giant octopus Grilled pork chop Spinach dough flatbread Canneloni Homemade tortelli Situated in the scenic landscape of nivel hills on the way to marco polo, Anzani is one of the chic Mediterranean restaurants […]